Colorectal cancer screening

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Colorectal cancer screening

Chapter 18 COLORECTAL CANCER SCREENING KEY POINTS • Colorectal (CRC) screening can reduce incidence and mortality from CRC by up to 90%. • All average subjects aged 50 years and…

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Acute diarrhoea

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Acute diarrhoea

Chapter 15 ACUTE DIARRHOEA KEY POINTS • Acute infectious diarrhoea is common worldwide and is responsible for significant patient hospitalisation and mortality. • Acute diarrhoea is defined as an increase…

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Challenging constipation

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Challenging constipation

Chapter 14 CHALLENGING CONSTIPATION KEY POINTS • Constipation is a symptom not a diagnosis. • There are three subtypes of functional constipation (no structural or biochemical cause): slow transit constipation,…

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Sore mouth

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Sore mouth

Chapter 1 SORE MOUTH KEY POINTS • The commonest fungal infection in the mouth is Candida albicans. Always look for a predisposing factor (systemic disease, drugs, diabetes or HIV infection)….

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Irritable bowel syndrome

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Irritable bowel syndrome

Chapter 9 IRRITABLE BOWEL SYNDROME KEY POINTS • Irritable bowel syndrome (IBS) is a highly prevalent condition affecting 15% of the population. • IBS is defined by chronic or relapsing…

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Chronic pancreatitis

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Chronic pancreatitis

Chapter 12 CHRONIC PANCREATITIS KEY POINTS • Chronic pancreatitis, chronic inflammation of the pancreas, is characterised by progressive irreversible loss of pancreatic exocrine and endocrine function. • Chronic pancreatits manifests…

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Food allergies and intolerances

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Food allergies and intolerances

Chapter 10 FOOD ALLERGIES AND INTOLERANCES KEY POINTS • Food allergies may affect up to 6% of the population. • Food allergies are adverse reactions to foods mediated by the…

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Haematemesis and melaena

Mar 29, 2017 by in GASTROENTEROLOGY Comments Off on Haematemesis and melaena

Chapter 8 HAEMATEMESIS AND MELAENA KEY POINTS • Resuscitation should be instituted irrespective of the underlying cause of gastrointestinal bleeding. • A multidisciplinary approach to management is key. • Patients…

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