Laparoscopic Reversal of Hartmann’s Procedure



Laparoscopic Reversal of Hartmann’s Procedure








PATIENT POSITIONING

The patient is placed supine on the operating table on a bean bag. After induction of general anesthesia and insertion of an orogastric tube and a Foley catheter, the patient’s legs are placed in yellow fin stirrups. The arms are tucked at the patient’s side and the bean bag is aspirated. The abdomen is prepared with antiseptic solution and draped routinely (Chapter 2).


INSTRUMENT POSITIONING

The primary monitor is placed on the left side of the patient at approximately the level of the hip. The secondary monitor is placed on the right side of the patient at the same level and is primarily for the assistant during the early phase of the operation and port insertion (Fig. 27.1). The operating nurse’s instrument table is placed between the patient’s legs. There should be sufficient space to allow the operator to move from either side of the patient to between the patient’s legs if necessary. The primary operating surgeon stands on the right side of the patient with the assistant standing on the patient’s left, and moving to the right side, caudad to the surgeon once ports have been inserted. A 0-degree camera lens is used.

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Jul 22, 2016 | Posted by in GASTROENTEROLOGY | Comments Off on Laparoscopic Reversal of Hartmann’s Procedure

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